The Power Is In The Flower At The Franklin Restaurant By Alfredo Russo

12 May 2022

Chelsea Flower Show is set to bloom once more and in celebration dining hotspot, The Franklin Restaurant by Alfredo Russo, will be offering a spectacular set menu, named Flowers’ Triumph. Available from 24th May – 11th June, and created by Chef Russo, this six-course menu will see all your floral fantasies come true and is a must for elevating your Chelsea Flower Show experience.

Priced at £55, an amuse bouche of foie gras pâté served with apple jam and blossom is followed by a delicate and slow cooked lemon sole with asparagus. A middle course of sautéed borage flower and fresh ricotta ravioli in an indulgent butter and rosemary sauce is next before a main of roast black cod with cauliflower and grain mustard salad. Finish on a sweet note with fior di latte ice cream with liquorice and violet, and rose parfait served with almond cream and rose.

Make sure to sip on a suitably sublime tipple – the expert team at The Franklin Restaurant by Alfredo Russo will be on hand to guide you through the extensive wine and champagne list.

Book your table now https://booking.resdiary.com/widget/Standard/TheFranklin/28266

The Franklin Restaurant by Alfredo Russo

24 Egerton Gardens, London, SW3 2DB

www.collezione.starhotels.com/en/our-hotels/the-franklin-london/