To position Michelin-starred Pavyllon London within Four Seasons Hotel London at Park Lane as a must-visit, luxury breakfast destination.

Pavyllon’s breakfast items were gaining viral status across social media, with the Arabic Omelette alone garnering 18 million views on Instagram. We saw an opportunity to capitalise on this by syndicating a press release to top tier media sharing impressive statistics. To build momentum further, Agency and Client worked together on launching the UK’s first Breakfast Tasting Menu, as well as a special breakfast box collaboration with Fortnum & Mason. Agency also hosted an exclusive breakfast with leading content creators and placed key interviews with Chef Benjamin.

Over an 18-month period, the campaign delivered strong editorial, social and commercial impact. Coverage included The Times, City AM, Time Out, BBC News, and a standout critical review from Grace Dent in The Guardian. Influencer activity generated 50M+ social views, including @WillAinslie’s Instagram reel generating 331k views and 8k likes. Pavyllon also noted a +121% increase in website traffic, +43% uplift in breakfast bookings (YoY), and a fully-booked Breakfast Tasting Menu for the first six weeks of launch.