06 Mar 2019
Wine and dine your mamma this Mother’s Day weekend (30-31 March), with a three-course lunch or dinner at any Carluccio’s restaurant from only £22.95 per person, complete with a glass of prosecco.
A VERY SPECIAL MOTHER’S DAY MENU
Available on the 30th and 31st of March, starters include a traditional Tomato Bruschetta with baby plum, yellow cherry, and beef tomatoes, crispy Calamari Fritti with lemon mayonnaise, a mixed Antipasti sharing board with flatbread, prosciutto, gorgonzola dolce, caponata, olives, caper berries and baby peppers filled with pesto and Antonio’s famous Chicken Liver Pâte.
With a menu to suit everyone, mains include the brand new Veganesca spaghetti, a vegan puttanesca style sauce with olives, capers, tomato, chilli, raisins and garlic, with garlic and herb breadcrumbs, toasted hazelnuts and pine nuts. Carluccio’s classics also feature, including penne Giardiniera; giant Pugliese penne, spinach balls with grated courgette and cheese as well as a seasonal specialty, the seafood risotto with mussels, clams, prawns, and squid with white wine, garlic and chilli.
End on a sweet note and choose from a seasonal Rhubarb Panna Cotta with orange syrup, a classic Italian Tiramisù or an authentic gelato in a selection of flavours including arabica coffee with hazelnut, dark chocolate, vanilla, strawberry and cherry.
A PRESENT TO TAKE AWAY
If it’s an extra special gift you are looking for, Carluccio’s have created a savoury and sweet limited-edition hamper for the occasion, available to buy online or from the Carluccio’s deli from 9th March.
The savoury Della Mamma hamper includes a selection of hand-picked artisan Italian products such as Crema Di Olive Nere (black olive and caper paste), Ciappe Ligurian bread (crisp flat bread from Liguria), Carciofi alla brace (grilled artichokes) and a bottle of Santa Sara prosecco. Or opt for the sweet Dolce Bolle hamper including the delicious Italian delights like Tartufi Bianchi (white chocolate truffles), Pasticceria Finissima (a selection of handmade cookies), classic Gianduoitti Fondente (hazelnut chocolates) and a bottle of Santa Sara prosecco.
What’s more, when booking a table for the Mother’s Day menu, guests will be automatically entered to win an exclusive Mother’s Day hamper worth £35, which will be waiting upon arrival at the restaurant.
For more information, please contact: Kellie Erm or Jess Carter at Roche Communications on 020 7436 1111 or email email@example.com