31 Jan 2020
St Valentine has arrived at PAUL, the family-run French artisan bakery and pâtisserie, transforming its most-loved bakes into extra special heart-shaped cakes.
PAUL Sweethearts (£5.25 each or £10 for two)
Give a little piece of your heart with PAUL’s ‘Sweethearts’, available in four tempting flavours. Fall head over heels for the NEW Carotte St. Valentin, a rich carrot cake lovingly created with freshly grated carrots, soft cream cheese, vanilla syrup, and topped with pecans, or the black forest, Forêt Noire St. Valentin; made with layers of chocolate sponge, filled with Chantilly cream, Morello cherries and kirsch, topped with whipped cream and chocolate shavings. PAUL has also brought back its popular Craquant St. Valentin; a dark chocolate sponge with a rich chocolate mousse filling, finished with a sprinkling of gold dust, and its pastel pink Fraisier St. Valentin; filled with mousseline cream, fresh strawberries and pink marzipan.
The Heart Shaped Chocolate Brioche (£1.95)
It will be love at first bite with this heart-shaped brioche – a sweet, golden bread generously dipped in delicious dark chocolate.
Issued on behalf of PAUL, January 2020.
For more information, please contact Georgina Jolley or Charlotte Waddilove at Roche Communications on 020 7436 1111 or firstname.lastname@example.org