13 Jan 2021
Whilst this might not be the year to try Dry January, what if we told you could still drink, cut the calories and remain hangover-free? Welcome to Whisp – a brand-new refreshing and 100% British hard seltzer (aka alcoholic sparkling water).
Designed for those looking for the perfect balance between health and enjoyment – up for the hang out, not the hangover – Whisp drinks are made from naturally and sustainably sourced British ingredients and are 100% vegan and gluten-free, with no added sugar, sweeteners or preservatives, making them the ideal choice for those looking to drink less and better.
With less than 66 calories per can and low alcohol content (4%), Whisp drinks even contain added milk thistle – the detox hero (hurrah!) – helping to tackle inflammation and supporting a healthy liver.
Available in two refreshing flavours, Whisp Cucumber & Mint combines fresh cucumber and cooling mint in a mouth-watering match – crisp, refreshing and virtuous enough that there is no need to stop after one! With juicy raspberries and hand-picked elderflower, Whisp Raspberry & Elderflower is delightfully and delicately fruity – perfectly balanced to whisp you away!
Enjoy at home or on-the-go (when we can go out out); Whisp can be enjoyed straight from the can (RRP £2.50 each / four for £10) or poured over ice and garnished with either a twirl of cucumber and an aromatic sprig of mint, or a slice of lemon and fresh raspberry – try adding edible flowers for a ‘gram-worthy finish.
With a background in the drinks industry and working in bars, both of which involved a lot of partying, founder Harriet Cuming was in search of balance. Whisp allows you to drink in the evenings or enjoy a lunchtime tipple guilt and hangover-free.
Made in the UK, Whisp is plastic free, uses 100% recyclable cans, is plant-based, and climate positive. Designed to maximise experiences, rather than failing to remember them, Whisp is better for you and the planet.
Whisp – the perfect accomplice to a balanced lifestyle.