30 Mar 2017
Elevate your Easter Sunday lunch and treat yourself to an unforgettable feast at Fenchurch, Sky Garden’s fine-dining restaurant soaring 37 levels above London.
Fenchurch is offering an indulgent three-course set menu priced at £55 per person, with dishes showcasing the very best of the new season.
Easter Sunday Menu
Pickled artichoke salad, heritage courgette, preserved lemon, basil and London air-dried ham
First of the season English asparagus and a Dorset crab velouté
Roasted Romanesco, buttermilk and slow-cooked garlic
Goodwood Estate lamb, ewe’s cheese, charred onions, peas and hispi cabbage
Peterhead cod, sprouting broccoli, anchovies and red wine jus
Sauté St. George mushrooms, Jersey Royals and wild garlic pesto
Warm almond cake, fresh green almonds, lemon crème fraîche and almond ice cream
Gariguette strawberries, sheep’s yoghurt, lemon verbena and shortbread
Hot and cold Guanaja chocolate with milk ice cream
Selection of Neal’s yard cheeses, house chutney, grapes and oatcakes (£5 supplement)
Throughout the Easter weekend (Saturday, Sunday & Monday), Darwin; the relaxed brasserie on level 36 with show-stopping views of London will be offering an unapologetically indulgent chocolate fountain surrounded by Easter treats. Tuck into a leisurely brunch or the brand-new spring menu before taking advantage of the chocolatey showstopper.
Embrace bold new heights this Easter at Sky Garden.
1 Sky Garden Walk
F: @SkyGardenLondon T: @SG_Fenchurch / T: @SG_Darwin I: sg_skygarden