12 Jan 2021
Loved-up but locked down this Valentine’s Day means venturing out to our favourite restaurants is off the cards, but Ormer Mayfair has come to the rescue with its Valentine’s Banquet Box – featuring an elevated four-course meal with the option to add flowers, cocktails and champagne, all delivered direct to your door, anywhere within the M25.
Created by GBM finalist 2020 and Executive Chef, Kerth Gumbs, the Valentine’s Banquet Box features expertly executed, ready-made British dishes, freshly foraged vegetables and a delectable dessert. Start your romantic feast with a creamy pumpkin soup, followed by standout scallops. For mains, it’s all eyes on the côte de boeuf to share with sides of aged beef ragout, foie gras, truffled wild mushrooms, caramelised shallots and triple cooked chips, before rounding off with Ormer’s signature apple crumble, and handmade chocolates for a sweet after-dinner treat.
Add the finishing touch to this luxurious dining experience with a choice of fine wines and champagne selected by Master Sommelier Svetovslav Manolev, as well as artisan pre-batched Negroni, Espresso Martini and Manhattan cocktails from Moore House Cocktail Company. The restaurant has also teamed up with prestigious London florist, Moyses Stevens, to give customers the opportunity to add flowers to their order for the ultimate Valentine’s Day gift.
Ormer Mayfair’s Valentine’s Banquet Box feeds two and is priced at £159 (ex. delivery). Delivery is available from 12pm – 7.30pm on 11th February – 14th February (inclusive), and orders must be placed at least 48 hours’ in advance.
To order please visit www.ormermayfair.com or email/phone: email@example.com | 020 7499 0000. Delivery is available within the M25, and for collections, head to the restaurant’s main entrance, 39 Clarges Street.
39 Clarges Street, Mayfair, London, W1J 7BH
firstname.lastname@example.org | 0207 499 0000