Based in the heart of London, we’re one of the city’s leading specialist PR and marketing agencies. Restaurants, bars, hotels and pubs are our world and we’ve been communicating British hospitality to the media since 1993. We’ve played our part in the evolution of the hospitality sector and London is now a global leader when it comes to eating and drinking out.

We don’t hide weak ideas in waffle, we certainly don’t mumble our words and ideas flow through our veins almost as much as caffeine does. We strive to ensure our clients don’t just get visibility at launch but benefit from sustained media coverage, invaluable exposure and digital visibility over the long term. Click here to find out more about our approach, email or call us on +44 (0) 20 7436 1111.

Latest News

Introducing the All New Bridge Hotel, Chertsey

It’s all change at The Bridge in Chertsey, courtesy of new owners Young’s. Currently undergoing an extensive makeover, the waterfront pub and hotel will reopen its doors on 22nd March with a talented chef and ex-Masterchef contestant in the kitchen, stylish new riverside terrace, Burger Shack and, at its very heart, a welcoming pub.

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Spanish Dining and Sorolla Exhibition at The National Gallery

From 18th March until 7th July, Oliver Peyton’s restaurants, The National Dining Rooms and The National Café, are celebrating the “Sorolla: Spanish Master of Light” exhibition at The National Gallery with a limited-edition Spanish menu.

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Santa Nata to Introduce Two Pastelarias to Central London

Next month will see the launch of a new Portuguese pastelaria in London, Santa Nata, specialising in the increasingly popular traditional Portuguese pastry with egg custard filling, Pastel de Nata.

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Double The Reason to Visit Roslin Beach Hotel as it Gains its Second AA Rosette

Luxury seaside destination, Roslin Beach Hotel in Southend-on-Sea, is proud to announce its restaurant has been awarded a second AA Rosette as part of the AA culinary excellence scheme.

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What People Say

"Rochelle is a very nice lady. If she is representing a restaurant I always give it a fantastic review even if it is absolutely crap."

Giles Coren, restaurant critic of The Times

"From a journalist’s perspective, Roche is a great PR machine without being a faceless corporate! The team responds to queries almost instantly and is very proactive in post launch PR as well, sending out timely reminders regarding the activities of their client roster."

Stephanie Hirschmiller, Freelance

“Roche Communications is a pleasure to work with, the team really are an extension of our own and the creativity and support they provide to us is invaluable. They are very experienced and the focus they put on the F&B operations whilst supporting the hotel as a whole has been invaluable in driving awareness and bookings.”

Henrik Muehle, General Manager, Flemings Hotel Mayfair

“Roche Communications is much more than a public relations company. It has been a genuine extension of our team since we launched Drake & Morgan and is now an essential part of our business development. They are incredibly hands on and really do bring bags of enthusiasm and innovation to the table.”

Jillian MacLean, Managing Director, Drake and Morgan (The Folly, The Refinery, The Parlour, The Drift, The Anthologist, The Happenstance and The Fable)