One of the capital’s finest Indian restaurants, Benares Mayfair, is celebrating its reopening in style with its new bottomless brunch, lunch and dinner – available on select days throughout August.
As the days get shorter and the nights draw in, family-owned Hampshire winery, Hattingley Valley is helping to see you through the arrival of autumn with the release of its first still red wine, a 2016 Pinot Noir.
Looking for a taste of the sea post lockdown? Then you’re in luck! FishWorks Fishmonger and Restaurant in Marylebone has now reopened its doors for dining in and has also launched a new meal and oyster delivery service for those staying home.
With so many of our favourites working tirelessly to reopen their doors safely, we’re getting our glad rags on and putting our best foot forward to Eat Out To Help Out the industry that we love so much and – if it hasn’t been said enough – needs our support more than ever.